We were hanging the bat box at L’Arche’s Glebe garden in Canterbury, and to do that Vince had to saw through two thin branches. I was footing the ladder, keeping still and keeping him safe.
Drips fell onto my hand as he handed down one of the branches: no rain, this was sap, the sycamore’s lifeblood. This is an invasive maple, and remembering the maple syrup farm I once visited in a Canadian March, I licked my hand. It was sweet!
I don’t think we are about to start tapping the sycamores, but Vincent recalled tasting birch syrup, and very tasty that was, he said.
An old cherry orchard near Canterbury in early Spring.